Saturday

When Zeke's custom sluice malfunctions, Emily must step up to try and save the Clark's season. The Kelly clan moves in too close to Vernon's claim and Mr. Gold races to plug a hole that's threatening to devastate his budding empire. [63]

Producer Bruce Nash ("Most Shocking") is behind this adrenaline-fueled series that features civilians and law enforcement officers in risky, selfless rescue missions. Each one-hour episode presents an account of a rescue effort from the dual perspectives of hero and victim.

Producer Bruce Nash ("Most Shocking") is behind this adrenaline-fueled series that features civilians and law enforcement officers in risky, selfless rescue missions. Each one-hour episode presents an account of a rescue effort from the dual perspectives of hero and victim.

Producer Bruce Nash ("Most Shocking") is behind this adrenaline-fueled series that features civilians and law enforcement officers in risky, selfless rescue missions. Each one-hour episode presents an account of a rescue effort from the dual perspectives of hero and victim.

Discover how succulent stuffed olives, authentic tortellini, delicious cranberry pumpkin-seed baguettini, and a probiotic yogurt drinks gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how rich croissants, sweet and tart rhubarb strawberry jam, savoury cranberry and orange stuffing, and delicious tomato sauce gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how wild blueberry cream cheese bagels, comforting pot roast, refreshing spring water, and delicious lemon mousse cakes gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how the wondrous Wonderbread, sugary crunchy pralines, hearty Morroccan harira vegan soup, and crystal-clear bagged ice gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

At a Lincolnshire brewery, Drew’s lucky find turns to frustration. Down the road, the chaps visit a grand Elizabethan home where Drew falls for a mini retro rhinoceros. Later, nothing strikes Drew’s fancy at an antique dealer’s warehouse near Birmingham. That is, until he heads outside.

Drew finds the mother lode of carnival memorabilia on a behind-the-scenes tour of Wookey Hole’s entertainment complex. At a boarding school in Dorset, Drew searches for treasure in the undercroft. At a stately home in Norfolk, the chaps uncover a noble relic in the stables. And, in Suffolk, Drew meets a kindred spirit at a remarkable arts and crafts shop.

Drew and Tee search for classic English country house furniture at a converted 900-year-old abbey in Somerset. Later, Drew gets revved up at a pedal car museum in East Sussex. Down the road, the chaps visit to a father-and-son antique dealing duo with two sprawling yet very different shops.

At a Cambridge country house hotel, Drew uncovers the mother lode of period shop fittings. A massive salvage yard is home to everything from vintage building materials to Victorian fireplaces. A carefully curated warehouse makes Drew’s job easy. And, the owner of magnificent Apley Estate is in the mood for a clear out.

The chaps make a series of startling finds at a refurbished country house hotel in the Lake District. Down the road in Hertfordshire, Drew visits one of the most staggering automobilia collections he’s ever seen. Later, Drew and Tee uncover a folk art surprise at a fully operational Victorian flourmill museum.

At a Dorset salvage yard, Drew uncovers a bathing beauty he suspects is an Art Nouveau masterpiece and later makes an unusual purchase at a country hotel. In Liverpool, the chaps visit an antiques dealer who specializes in the unique and bizarre. And, at Lancing College, the duo tour the largest school chapel in the world before searching the crypt for hidden treasure.

Discover how perfectly blended vodka mixers, delicious Italian pizzelle cookies, juicy Buffalo wings, and an entirely original Super Caramel Crunch cake gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how healthy organic milk, high-fibre chick peas, aromatic samosas, and delicious creamy mini eclairs gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how succulent stuffed olives, authentic tortellini, delicious cranberry pumpkin-seed baguettini, and a probiotic yogurt drinks gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how rich croissants, sweet and tart rhubarb strawberry jam, savoury cranberry and orange stuffing, and delicious tomato sauce gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how wild blueberry cream cheese bagels, comforting pot roast, refreshing spring water, and delicious lemon mousse cakes gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Discover how the wondrous Wonderbread, sugary crunchy pralines, hearty Morroccan harira vegan soup, and crystal-clear bagged ice gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Brothers Andrew and Kevin have been known to go over the top when it comes to their DIY creations and their latest is no exception – they’re bringing an upper deck party to their lakeside family cottage by converting the roof of their workshop into the Ultimate Rooftop Patio. Brimming with imaginative and quirky ideas that cover all of their food, drink and fun needs, there’s no shortage of star attractions -- this weekend, the sky's the limit.

There’s just never enough room at the family cottage so brothers Kevin and Andrew decide that it’s time to build a proper guest tent - a seasonal outdoor sleeping area that'll be cozy and dry. Knowing the idea of camping in a tent will be a hard sell to their wives, the boys decide to go the extra mile and tap into their feminine sides to conjure up a rustic chic aesthetic for this “glamping” project. Their goal: a fully-furnished outdoor bedroom that looks like it fell out of a magazine, picture perfect for a luxurious and romantic getaway.

When brothers Andrew and Kevin acquire a 1967 Ford Country Squire station wagon -- a wood-paneled beauty with bench seats and a big block engine – they take one look and think the same thing: Ultimate Beach Wagon. A roof-mounted solar-heated shower and portable seafood taco stand will put the “ultimate” into the experience, while a custom one-of-a-kind stand-up paddleboard will help these boys tackle the mighty ocean waves. Getting ready – this is surf and sun with a Maritimes twist!

There’s one thing that brothers Andrew and Kevin love more than building projects at their family cottage and that’s pretending to build while doing nothing at all. Determined to disguise their laziness from their wives, the boys have hatched a secret plan to turn their workshop into the Ultimate Covert Man Cave. Nothing is what it seems in this speakeasy-inspired creation -- behind every tool cabinet, beneath every workbench, are hidden beer fridges, sound systems, and games waiting to be uncovered. The boys are about to learn, however, that doing nothing can be awfully hard work.

No strangers to launching unique floating contraptions, brothers Kevin and Andrew may have finally figured out a way to get their 4-wheel all-terrain vehicle from their cottage property onto the island in the middle of the lake: The ATV-Powered Barge. On this latest amphibious vessel, however, their ATV is not only the cargo but the engine as well. Powering itself over the water, the brothers' ATV is truly all-terrain! With their engineer friend Walker aboard, the boys are hatching a scheme to convert a treadmill, a floating dock and pair of old wagon wheels, along with Andrew's precious new ATV, into a paddlewheel ferry unlike any you've ever seen.

Brothers Andrew and Kevin look to their wives for inspiration this weekend as they embark on creating a picturesque She-Shed at their lakeside family cottage. Their female version of the man cave will come complete with its very own wine bar making it the ideal spot for their hard-working better halves to uncork and unwind. Just as a marriage of wine and wood form the structure of a great vintage, this Ultimate She-Shed strives to be a perfect blend of form and function. But as always, with these two bros in charge, always expect plenty of "whine" and a barrel of laughs.

It's beautiful dredging weather, but things are getting ugly. The Pomrenkes get help from the sea in unpinning their barge, then get help from fellow megadredger Hank who lends them a spud and sweats the small details of clean-up, while Scott again demonstrates his vanishing act. Zeke's recent incarceration leaves him in financial drought and he demands Emily pay up or give up her dredge. The Minnow's crew fights off claim jumpers in the public mining area, but face a setback when a compressor design flaw impedes diver safety. Steve R. and Glen search for The Dragon.

An unexpected visit from the Coast Guard doesn't go well for two dredges. Hank's megadredge is close to claim jumping on the Christine Rose's honey hole but the Pomrenkes' GPS says that the area is paydirtless tailings.

The weather isn't all that cooperative, which slows some operations down. Emily thinks she's on the gold, however one of her divers get injured. The Pomrenkes gets a decent cleanout, and they also get to laugh at the AU Grabber trying to find the gold. Zeke continues to wrestle with his issues, and Steve continues to deal with mutiny amongst the Minnow's crew. Vernon continues to avoid the gold.

The Boreal Forest of Northern Canada is a vast tract of wilderness stretching from the Atlantic Ocean to the Pacific. It is home to 85 species of mammals including; moose, deer, bear and wolves. Crisscrossed by rivers and lakes, the Boreal forest is frost-free for only about three months of the year. Les intentionally tips his canoe in mid-stream and crawls from the icy waters onto shore where he does a quick inventory of his supplies. A handful of cashews, beef jerky, a solitary match, multi-tool and 50 lbs of camera equipment to document the next seven days in the bush.

Pond Inlet, on the northern reaches of Baffin Island provides one of the most challenging landscapes our planet has to offer. Over 700 km north of the Arctic Circle, it sits amidst grinding, ever-shifting flows of sea ice where polar bears roam in search of fresh meat. In this severe climate, Les has been equipped with a bare minimum of raw materials to aid him for the next 7 days; a hunk of uncooked seal liver, some oil-rich blubber for heat, a seal hook, three matches, and a knife.

This episode sees Les air dropped onto a snow covered peak in the Canadian Rockies, courtesy of the Canadian Mountain Air Rescue Service. They’ll come looking for him in seven days. Until then, Les is entirely on his own; save for the grizzlies, cougars and wolves that also call this place home. To emulate a real life survival scenario, in this case a heli-hiking expedition gone wrong, Les has with him only a few readily salvageable items, among them a broken camcorder and tripod. One man’s trash is another man’s treasure!